![]() What makes The Dubliner so special is that it is owned and operated by a Dubliner himself. ![]() Visit: The Dubliner What Makes It One of the Best With a menu of Montana microbrews and a mix of Irish and American food, this is one of the best, coziest watering holes to hunker down in Montana. Today, the Celtic Cowboy pays homage to the history of this hard-working, historic community. The bar may have opened in 2013, but the roots of its inspiration can trace all the way back to 1890 when Robert Vaughn, a Welsh immigrant, became the first settler in the county just outside Great Falls. ![]() Visit: The Celtic Cowboy What Makes It One of the Best From rugged Montana backcountry to the music-filled courtyards of New Orleans and the bustling streets of New York, we rounded up the best Irish pubs across the country. So what are the best Irish pubs in the U.S.? We scoured sites like Yelp and Tripadvisor to see where America likes to get its perfect pint of Guinness alongside some fish and chips. Where there’s a good pub, there had better be good craic. What they have in common, however, is the commitment to the “craic,” the Irish word for fun, enjoyment and news. Shielded from bad weather and kept cozy with roaring fires, hot food, strong ale and live music, these establishments are embedded into the fabric of Ireland and, by way of emigration, the U.S.Īmerica has some stellar Irish pubs, ranging from humble, divey holes-in-the-wall to the expansive palatial-style pubs with multiple performing stages and rooms upon rooms. The concept dates back centuries in Ireland - a public house that served food, drink, entertainment was the perfect meeting place for business, family and friends. There’s nothing quite like the familiarity and comfort of a classic Irish pub. Like us on Facebook and follow us on Twitter.America has some stellar Irish pubs, ranging from divey holes-in-the-wall to expansive palatial-style pubs with multiple performing stages. The Wild Rover will be making appearances around Greater Victoria in the future, which will be posted to the bar’s social media inviting people to come check it out.ĭo you have something to add to this story, or something else we should report on? Follow us on Instagram. The bar is given the “full COVID treatment,” between each use. Operators will help tap the keg and demonstrate how everything works. The bar doesn’t come with drinks, but those can be provided at an additional cost. The pub is operating under BYOB or “be your own bartender,” but Hamilton, who also owns the Axe and Grind, said in better times bartenders could be included. READ ALSO: Victoria axe thrower targets world championships The Wild Rover is advertised as being perfect for weddings, festivals, bachelor or bachelorette parties and special events. In the span of a weekend, Hamilton said the pub has gotten more than 100 inquiries. Hamilton said this is a great way for people to socialize who aren’t ready to go out just yet and want to stay contained in their social bubbles. The pair began construction almost two years ago, but ramped up their efforts as the pandemic took hold. “We didn’t have a house for the pub, so we put it on wheels,” said Hamilton. ![]() READ ALSO: Ahead of likely second wave, 60% of Canadians relaxing COVID-19 measures The Wild Rover, an authentic Irish pub – on wheels, has been two years in the making.ĭanny Hamilton and Warren Crolly, two Irish expats, were chatting over drinks one Friday night and missing home when they decided to make “a little pub.” If you can’t go to the pub, a new pub will come to you. ![]()
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